STEP 1
Jasmine rice infused with Hainanese chicken stock.
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Ginger-garlic infused jasmine brown rice.
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Combination of vibrant green and red petite whole-leaf European-style lettuces.
STEP 2
Hainanese chicken poached in a garlic-ginger stock.
Suggested Sauces: CMR Sauce, Ginger Scallion, Singapore Chili, Savory Ginger
Choose: white meat, dark meat, or mixed; skin on or off
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Lightly marinated fresh tofu, ready for your favorite sauces.
Suggested Sauces: CMR Sauce, Sesame Teriyaki, Sweet Chili, Singapore Chili,
STEP 3
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Deceptively simple, but very addictive mix of green onion, ginger, some salt, and oil.
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Garlic, ginger, lime, and fresh chilis with a major kick.
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Mildly spicy, highly addictive with fried chicken.
= mild
= spicy
= gluten free
= vegetarian
Chick-arrones, Pickled Carrots, Chicken, Tofu, Rice, Mixed Greens
Coffee Meets Tea, Coconut Juice, BAI, Sparkling Water, Bottled Water, Soda